“Confidence” recipes are a series of recipes for folks who have a pretty good handle on their skills in the kitchen.

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Deviled Eggs

Confidence

Hands on time:5 mins

Servings: 12 eggs

From: Lily Langford

Ingredients

• 6 hard boiled eggs
• 3 TBSP mayonnaise
• 2 tsp yellow or spicy brown mustard (I prefer spicy brown)
• 1 sprinkle salt
• 2 sprinkles fresh ground pepper
• Paprika for garnish

Instructions

• Slice eggs in half, longways.
• Place yolk into small bowl and add mayonnaise, mustard, salt and pepper.
• Stir well.
• Add yolk mixture to center of egg white, either by piping or spooning.
• Sprinkle paprika over finished eggs and place on serving platter.

Notes

Serving suggestions:
Serve the same day.
Refrigerate leftovers immediately.

Need a bit more help? Check out my “Need A Hand” version of this recipe!